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BASIC RAMEN
Shoyu Ramen
$12.00
Savoury soy sauce based broth. Topped with roasted pork shoulder, bamboo shoots, marinated egg, fish cake, green onions, nori.
Shio Ramen
$12.00
Light and refreshing salt based shio broth. Topped with roasted pork shoulder, bamboo shoots, fishcake, green onion, nori.
Miso Ramen
$13.00
Features a broth made with special miso tare (Japanese soy bean paste). Topped with roasted pork, bamboo shoots, beansprouts, green onion, nori.
HOT RAMEN
King of Kings Ramen
$19.00
Spicy Netsu ramen with five toppings of roasted pork shoulder, marinated egg, fishcake, bamboo shoots, fresh seaweed and dried seaweed.
Netsu Ramen
$16.00
Spicy Sapporo-style ramen with your choice of ground pork or chicken. Added with stir fried beansprouts, cabbage, green onion, carrots, and black and white mushrooms.
Vegetarian version available*
Orochong Ramen
$16.00
A popular dish from Hokkaido with your choice of ground pork or chicken. Added with stir fried cabbage, green onion, green pepper, red pepper, and black and white mushroom.
Vegetarian version available*
Karashi Ramen
$16.00
Spicy miso ramen topped with roasted pork shoulder, bamboo shoots, fishcake, black mushroom, and green onions.
Tantan-men
$17.00
Toasted sesame and chili oil ramen topped with marinated ground pork, sweet corn, baby bokchoy, scallions.
Tantan sauce contains peanuts*
Regular is 0.5 spicy**
Spicy Charsu Ramen
$20.00
Are you up for the challenge?
Try to keep calm with this heart-hurtingly Hakata-style pork bone ramen that’s made with only a few drops of pure capsaicin extract. Only for the extreme chili-heads. Topped with roasted pork shoulder, black mushroom, marinated egg, and green onion.
TONKOTSU RAMEN
Tonkotsu Ramen
$16.00
Rich and creamy Hakata style pork bone soup, topped with roasted pork shoulder, marinated egg, baby bokchoy, beansprouts, bamboo shoots, fishcake, green onions, red (white) ginger.
Tonkotsu King
$21.00
Rich and creamy Hakata style pork bone soup with extra noodles, extra broth, topped with 4 pieces of roasted pork shoulder, 3 pieces of marinated egg, baby bokchoy, beansprouts, bamboo shoots, 4 pieces of fishcake, green onions, red (white) ginger.
Tonkotsu Shoyu Ramen
$16.00
Hakata pork bone soup with Shoyu (soy sauce) flavour, topped with roasted pork shoulder, soy sauce marinated soft boiled egg, beansprouts, marinated bamboo shoots, naruto maki, scallions.
Tonkotsu Miso Ramen
$16.00
Hakata pork bone soup mixed with miso, topped with roasted pork shoulder, marinated bamboo shoots, beansprouts, scallions, sesame seeds.
Black Tonkotsu Ramen
$17.00
Hakata style pork bone soup with blackened garlic oil and tonkotsu toppings.
CUISINE RAMEN
Sapporo Miso Ramen
$16.00
Invented and Named after Sapporo – the birthplace of miso ramen, and capital of Hokkaido, this rich miso soup based with stir fried beansprouts, cabbage, green onion, baby bokchoy, carrots, and black and white mushrooms. With your choice of ground pork or chicken.
Vegetarian version available*
Jisu-men
$17.00
Thick shoyu based broth with dropped eggs, stir fried cabbage, beansprouts, green onion, green and red peppers, baby bokchoy, and black and white mushrooms, chicken, and sesame oil.
Vegetarian version available*
Yakisoba
$16.00
Stir fried ramen noodles, chicken, and vegetables (cabbage, beansprouts, green onion, green and red peppers, baby bokchoy, onion and black and white mushrooms) in oyster sauce served on a sizzling iron plate.
Add or substitute with Shrimp +$5
Add or substitute with Seafood (mussels, shrimp, squid) +$5
Vegetarian version available*
POPULAR RAMEN
King Shoyu Ramen
$19.00
Super sized Shoyu ramen with 1.5x noodles, 4pc roasted pork shoulder, 3pcs soy sauce marinated eggs, naruto maki, bokchoy, wakame (fresh seaweed), scallions, nori.
Nagasaki Champon Ramen
$21.00
Fresh mussels, scallops, squid, and shrimp combined with a hearty Tonkotsu broth and seafood broth.
Broth contains pork*
VEGETARIAN RAMEN
Creamy Vegetarian Ramen
$16.00
Tonkotsu-esque flavoured broth topped with deep fried tofu, black mushroom, baby bokchoy, bamboo shoots, green onions, and red (white) ginger.
These can be made vegetarian too!
Sapporo Miso – $16.00
Jisu-men – $17.00
Yakisoba – $16.00
Netsu Ramen – $16.00
Orochong Ramen – $16.00
DONBURI (RICE)
All rice dishes are served with a side of Miso Soup and Salad.
Gyudon
$16.00
Soy sauce marinated sliced beef sirloin and eggs on a bed of rice with mushroom and thinly sliced onions, topped with red ginger, scallions, shredded nori.
Katsudon
$17.00
Deep fried pork curlet and eggs on a bed of rice with donburi sauce, mushroom, thinly sliced onions, topped with unagi sauce, red ginger, scallions.
Oyakodon
$16.00
Seasoned sliced chicken and eggs on a bed of rice with donburi sauce, mushroom and thinly sliced onions, with unagi sauce, shredded nori, red ginger, scallions.
Unagidon
$20.00
BBQ eel slow roasted and eggs on the bed of rice with donburi sauce, mushrooms, thinly sliced onions, topped with unagi sauce, shichimi, red ginger.
Katsu-kare
$20.00
Deep fried pork cutlet on a bed of rice served in japanese curry with a side miso soup.
Charsudon
$16.00
Torched slow roasted pork shoulder slice and eggs on the bed of rice with donburi sauce, thinly sliced onions, topped with unagi sauce, shichimi, red ginger, scallions.
Tonkatsu Teishoku
$18.00
Deep fried pork cutlet set meal served with rice, spring mix, cabbage salad, miso soup, tonkatsu sauce with ground sesame seeds.
(Just the Cutlet - $16.00)
Extra Toppings
Charshu $4.5
Chicken $4
Ground pork $3
Shrimp $5
Seafood $6
Noodles $3
Egg $1
Sweet Corn $1.5
Naruto maki $1
Black garlic oil $1
Minced chili $2
Minced garlic $1
Menma $2
Fresh tofu $2
Fried tofu $2.5
Bok choy $1
Red ginger $1
Vegetables $2
SIDES
Chicken Karaage
$13.00
soy sauce, ginger, lemon, sake, marinated bite-sized pieces of fried chicken.
Deep Fried Dumplings
$6.00 for 5 pieces
$12.00 for 10 pieces
Japanese style steamed & pan fried pork dumplings
Onigiri
$5.00
A Japanese rice ball (portable, clean, convenient, healthy, quick filling)
Choice of Tuna or Salmon or Chicken.
Agedashi Tofu
$6.00
Lightly deep fried silk tofu in a sweet and savoury sauce, topped with scallions, katsuobushi, shredded nori. Sauce contains seafood.
Vegetarian version available*
Takoyaki
$12.50
Baked octopus balls with octopus, cheese, green onion, drizzled with sweet mayonnaise and Kenzo’s special sauce, topped with bonito flaked.
Aburi Charsu
$12.00
Torched slow roasted pork shoulder slices topped with marinated onions in ponzu sauce.
Tonkatsu Side
$16.00
Deep fried pork cutlet served with tonkatsu sauce with ground sesame seeds.
Rice Soboro
$5.00
Marinated ground pork on a bed of rice with red ginger & seaweed
Miso Soup
$3.00
Traditional Japanese soup made of dashi stock and miso paste
Steamed Rice
$3.00
Bowl of steamed white rice
GIFT CARDS AVAILABLE
Just ask us!
Any denomination available.
HOURS OF OPERATION
MON to SAT
11:30am to 9:30pm
SUN
11:30am to 8:00pm
*Last call 30 minutes before close.
PICK-UP?
Order and pay online. Contactless and painless.
Or, call us to place an order!
(519) 821-6443
(289) 993-0600
(416) 858-6540
OUR ADDRESS
KENZO GUELPH
#10 – 5 Clair Road West
Guelph, ON
N1L 0A6